PB&J with Tay opened in October of 2019 to serve nostalgic classics to all. The shop is family owned and operated by local UIW graduate Jeremiah Burns with the inspiration for the business name coming from his wife Taylor and his daughter Taylin.
Our Customers Love Us
Soooo good!! Me and my boyfriend got the Texan and the razz me no more questions both double decker! They were both so good in their own ways definitely creative and not something I could’ve ever thought of on my own!! We both left with happy belly’s and happy hearts:) super cute decorations and comfortable sitting! Will DEFINITELY be coming again!Alexis S.
Decided to try this cute place out after reading about it on FB. When we pulled in, seeing the stairs to the restaurant gave me “tree house, childhood memories” vibes. The interior decor is very cute- little nook to make coffee or buy specialty jellies. Service is spectacular! The owner was very nice and welcoming. I overheard him telling a guest they would be open to rent out the space for bday parties! So, that’s cool! And of course, the “Kitchen Sink” PB & J was AMAZING! Yes, it’s a little pricey when you think about what you’re paying for- BUT nonetheless I would return for this yummy treat!Victoria N.
Came from Fort Worth to try this place & it did not disappoint! Even took some strawberry jalapeño jelly to go 🤭🤤 The owners put love into what they send out & it shows. Can’t wait to come back!Wenddy G.
This place is delicious!! The atmosphere was great very cozy felt like home. The owners were the sweetest. I got the Elvis and it was SO good!! We will definitely be going back!!Raylynn M.
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